Oven-Puffed Dutch Baby Pancake

Ingredients

• 3 large eggs, at room temperature
• 3/4 cup all-purpose flour

Instructions

1. Place a 10-inch cast iron or other heavy oven-safe skillet on the middle oven rack and preheat the oven to 425 degrees F with the skillet inside for at least 15 minutes; a properly hot skillet is essential for the puff.