Beginner's Whole Wheat Sandwich Loaf

Ingredients

• 1 cup warm water (about 110 F, warm to the touch but not hot)
• 2 1/4 teaspoons active dry yeast (1 standard packet)

Instructions

1. In a large mixing bowl, stir the warm water, yeast, and honey together and let it sit undisturbed for 5 to 10 minutes; it is ready when the surface looks foamy and smells yeasty, which tells you the yeast is alive and active.